Superior Farms Colorado Lamb
At Lombardi Brothers Meats we specialize in local, Colorado Lamb. Given many options, like ourselves, we sought to offer Colorado Lamb from a local, independent, family and employee owned operation.
Superior Farms Lamb has been supporting Colorado, family-owned ranches since 1964. Superior Lamb’s ranchers’ roots run deep, as many of these family-run farms are exceeding four generations of Colorado ranching heritage. The flocks are free to roam and forage on natural Colorado offerings from grass, brush and sage, just like nature intended. The unsurpassed flavor profile of Colorado-Raised Lamb has become world renowned and is available in our backyard.
Lombardi Brothers Meats is proud to offer whole animal dry aging to custom fabrication based on our customer’s needs. Superior Farms has agreed with Lombardi Brothers Meats to offer a 48-hour harvest to purveyor program, ensuring our customers are receiving the freshest Colorado Lamb available on the market.
Try our Colorado Lamb Leg Roast
Whether roasting to a perfect light pink medium, smothered in garlic and herbs or char grilling from a cool citrus yogurt marinade, Superior leg of Colorado lamb is a great year-round juicy and delicious centerpiece to any meal. A 4-5 pound boneless, Superior leg of Colorado Lamb will generously feed 4-6 lucky guests.