North American Elk Racks

$20.00

Elk racks are a 2 bone rib chop and average 18-20oz each. These Elk Racks are high in protein and low in fat, providing a wonderfully nutritious meal.

Wapiti River Elk are farm raised in North America with years of tradition and consistency.  Elk are raised antibiotic free in a natural free-range environment.

Cooking tips: This lean, dark-red meat is best when cooked quick on high heat or slow-cooked on low heat to a medium.

Description

Elk racks are a 2 bone rib chop and average 18-20oz each. This lean meat provides a flavorful and nutritious meal.

Additional information

Weight 1.25 lbs
Dimensions 1 × 1 × 1 in