Sweetheart Special

  • 2 Certified Angus Beef Steaks of your choice 
    • Option 1: 2 Filet Mignon Steaks, 8oz each
    • Option 2: 2 Delmonico Ribeye Steaks, 14oz each
  • The Ranch Signature Seasoning – Steak Rub 
  • Step by Step Recipe for your choice of steak 
  • 1 Bottle of Belle Glos Clark & Telephone Pinot Noir 
  • 1 Be Mine Chocolate Cake, 5″ 

**Order by Friday February 10, Pick up is available after 12:00pm on Monday February 13th or anytime on Tuesday February 14th**

This product is currently out of stock and unavailable.

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The Sweetheart Special

Show just how much you adore them this Valentine’s Day with a Sweetheart Special from The Ranch and set the mood for a romantic meal. Highlight your dinner with two gourmet steaks, aged to perfection for 21 days. In addition to our signature seasoning, we’ve included an easy step by step recipe for a flawless presentation. Round off this delicious meal with a bottle of Belle Glos Clark & Telephone Pinot Noir from Santa Maria Valley. Finally, finish the evening with a scrumptious chocolate cake for two.

Cook two heartfelt steaks to perfection for a romantic dinner they won’t forget. Choose between two Filet Mignon steaks or two Delmonico Ribeye steaks. Either option features our premium, hand cut, Certified Angus Beef steaks.

Option 1 – Two Filet Mignon Steaks, 8oz each

The Filet Mignon Steak, undoubtedly the most tender cut of beef, is barrel cut from the center of the tenderloin. The melt in your mouth texture and rich, subtle flavor highlights this thick, juicy and well-marbled steak.

Option 2 – Two Delmonico Ribeye Steaks, 14oz each

A steakhouse favorite, the Delmonico Ribeye Steak is tender and flavorful thanks to its generous marbling throughout. Hand cut by our master butchers, this rich and juicy 14oz steak provides an unsurpassed beef eating experience.

Visit Certified Angus Beef for further recipes and cooking tips

The Ranch Signature Seasoning – Steak Rub

The Ranch’s Signature Steak Rub is the perfect complement to any steak. Due to a blend of spices and herbs, coupled with a surprising touch of sugar and salt, this seasoning will complement your steak perfectly.

Be Mine Chocolate Cake

From the beautifully decorated exterior to the decadent and moist double layered interior, the Be Mine Chocolate Cake is the perfect finale to your romantic dinner. Indeed, this 5″ inch chocolate cake makes the perfect dessert for two. Chocolate and roses have never been sweeter….

Last But Not Least… A Bottle of Belle Glos Pinot Noir

No Valentine’s Day Dinner is complete without a bottle of wine. The Belle Glos Clark & Telephone Pinot Noir comes from the Santa Maria Valley in Santa Barbara County.

2019 Clark & Telephone Pinot Noir Tasting Notes

A deep ruby red in color with lush aromas of ripe cherry, nutmeg, and dark chocolate laced with clove, cedar, and lightly toasted oak. Bold and unctuous on the palate with dark ripe fruit, baking spices, cocoa, and blueberry pie filling. The texture is rich and velvety which leads to a long, structured finish