Classic Carnivore Gift Box

Classic Carnivore Gift Box

Featuring our top of the line cuts of beef, the Classic Carnivore Gift Box makes the perfect gift for a meat connoisseur. Give the refined foodie in your life something unique with these Japanese Wagyu Petite Striploin Steaks and Dry Aged Certified Angus Beef New York Strip Steaks.

Japanese Wagyu Petite Striploin Steaks

Try the authentic taste as well as the intense marbling of A5 Japanese Wagyu Beef. Experience some of the most sought after beef in the world with these 4oz Petite Striploin Steaks. In Japan, raising Wagyu is a family tradition. As a result, the fine, tender taste and melt in your mouth texture comes from the tender, loving care that goes into their breeding. Learn more about Japanese Wagyu Beef.

Dry Aged New York Strip Steaks

A boneless 12oz steak, the New York Strip Steak is a national favorite. This gift box is the perfect opportunity to give someone the chance to enjoy a dry aged steak for the first time. Or

Lean and well marbled, making this premium steak delicious and full of robust flavor.

Mile High Dry Aged Beef, is a time honored technique at Lombardi Brothers Meats . This quality aging method makes the beef you buy not only more tender, but concentrates flavor and produces meat that is superb in taste and texture. At Lombardi Brothers Meats, we dry age our meat in a state of the art, oak beamed refrigerated room for a minimum of 28 days. This gives the meat a unique steakhouse flavor, often referred to as “nutty”.

Angus Beef That’s a Cut Above the Rest

Quality starts with the Angus breed, renowned for its marbling. However, Angus alone does not define quality, the Certified Angus Beef ® brand does.

To earn the brand’s logo, beef must grade Choice or Prime, then pass 10 exacting standards for mouthwatering flavor, tenderness and juiciness. Only 3 in 10 Angus Cattle meet the brand’s high standards. When you see the logo, you know you’re getting the best Angus Beef, ever.

Meet some of our Front Range ranching families. The foundation of the best beef, they work hard to respect the land, animals and the resources of the land. The animals they raise are treated like family.