Selected:
Out of stock
2.82oz Canister
Infused by its natural environment, Tasman Sea Salt is a bright white salt flake with an incredible depth of flavour.
Smoked Sea Salt – 100% natural Tasmanian sea salt flakes cold smoked over Tasmanian oak. This process creates a sophisticated salt with a richly aromatic smoky caramel flavour. sprinkle over meat and vegetables to add a delicious wood smoked flavor or use as a rub for meat and fish before barbecuing.
Sea Salt with Pepper Berry – a 100% natural Tasmanian blend of our pure white salt flakes coupled with the delicious spicy notes of the Tasmanian Pepper Berry. In fact, this versatile mix creates a wonderful addition to any cut of meat.
The seas around Tasmania are some of the cleanest and most nutrient rich waters in the world. It is this unique combination which gives the sea salt flakes their great taste and incredible depth of flavour. Rich in potassium with lower levels of sodium than many other salts, containing all the goodness that nature intended.
Tasman Sea Salt is situated in one of the worlds most pristine natural environments, located right off of the coast of Australia. Preserving these beautiful surrounds is central to the ethos of Tasman Sea Salt, harnessing sustainable energies throughout the production process. While the technology may be innovative the methods are simple; evaporating off fresh water to leave pure white salt flakes with nothing added and nothing removed.
Try Tasman Sea Salt with Pepper Berry on our Certified Angus Beef Tenderloin Roast. Click HERE for the recipe.
We’re thrilled to share some exciting news about the future of Seattle Fish Company and Lombardi Brothers Meats. As part of our ongoing commitment to providing you with exceptional products and services, we have a major initiative underway: Lombardi Brothers Meats will be relocating its operations to our Seattle Fish warehouse at 6211 E 42nd Avenue.
This transition is targeted for completion by November 4th. By integrating our operations, we will be able to offer you a combined meat and seafood selection at lower costs with even faster response times, ensuring we continue to meet and exceed your expectations.
As part of the transition to our new location, Lombardi Brothers Meats will be temporarily shutting down operations from November 1st-3rd, with production resuming on November 4th. To ensure you have everything you need, we encourage you to place orders early for any non-stocked Lombardi items. This will help us fulfill your requests in advance and minimize any disruptions.
If you have any questions, or need assistance in placing orders, please contact your sales representative or send us a message at info@seattlefish.com.