The Ranch Gift Box

$165.00

  • 4 Certified Angus Beef New York Strip Steaks, 10oz each 
  • 2 packages of 2 Certified Angus Beef Filet Mignon Steaks, 4oz each (4 total)
  • 2 packages of 4 Certified Angus Beef 80/20 Hamburger Patties, 7oz each, (8 total)
  • 4 Berkshire Pork Bone In Rib Chops, Frenched, 12oz each 
  • 2 packages of 2 Mary’s Chicken Breasts Boneless/Skin-on, 8oz each, (4 total)
  • 1 Canister of Tasman Smoked Sea Salt
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The Ranch Gift Box

Delight a friend or spoil yourself with The Ranch Gift Box, the perfect gift for the meat lovers in your life. Featuring a wide variety of our top products, this gift box presents you with options for many delicious meals.

Featured Product

A restaurant favorite, the Certified Angus Beef New York Strip Steak is a boneless 10oz steak. A premium steak, it is lean and flavorful with rich marbling. Savor 4 of these Certified Angus Beef Hand Cut Steaks.

Enjoy 4 Certified Angus Beef Filet Mignon Steaks. Also known as the tenderloin steak, the most tender cut of beef is the Filet Mignon, with melt in your mouth texture and a rich, subtle flavor. A delicious example of the most prized cut of beef. Hand cut in house, these 4oz medallions are perfect when cooking over dry heat, from grilling to sautéing.

A blend of hand cut steak trimmings, coupled with our signature ground beef make this Certified Angus Beef Hamburger Patty a customer favorite. Known for its flavor, juiciness and tenderness, this award winning burger is a customer favorite. An 80/20 blend, pre formed into the perfect patty for a deliciously easy meal.

The Berkshire Pork Rib Chop features a thick 12oz bone in Frenched chop. Frenching means the meat and fat are trimmed from the end of the bone. Berkshire Pork is arguably the best in the world. The distinctive marbling throughout this premium cut results in a juicy and tender taste.

Enjoy 4 boneless skin on Mary’s Chicken Breasts. Mary’s Air Chilled process has no added water, in order to allow for a better chicken flavor and a natural juiciness. These 8oz skin on breasts hold in the moisture of the chicken when cooked, resulting in a natural self basting flavor profile.

Tasman Smoked Sea Salt comes from Tasmania. What makes this product so unique? Sea salt flakes are cold smoked over Tasmanian Oak, creating a sophisticated salt with a richly aromatic smoky flavor.

All protein is cut and packaged fresh, then immediately frozen to ensure maximum product freshness.