Premium Care Package
CAB New York Strip
CAB Filet Mignon
CAB Hamburger Patty
Marys Chicken Breast
Grill Master Steak Rub

The Ranch Gift Box

$210.00

  • 4 Certified Angus Beef New York Strip Steaks, 12oz each 
  • 2 packages of 2 Certified Angus Beef Filet Mignon Steaks, 4oz each (4 total)
  • 2 packages of 4 Certified Angus Beef 80/20 Hamburger Patties, 7oz each, (8 total)
  • 4 Berkshire Pork Bone In Rib Chops, Frenched, 12oz each 
  • 2 packages of 2 Mary’s Chicken Breasts Boneless/Skinless, 8oz each, (4 total)
  • 1 tin of The Ranch Signature Steak Rub 

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The Ranch Gift Box

Delight a friend or spoil yourself with The Ranch Gift Box, the perfect gift for the meat lovers in your life. Featuring a wide variety of our top products, this gift box presents you with options for many delicious meals.

Featured Product

A restaurant favorite, the Certified Angus Beef New York Strip Steak is a boneless 12oz steak. A premium steak, it is lean and flavorful with rich marbling. Savor 4 of these Certified Angus Beef Hand Cut Steaks.

Enjoy 4 Certified Angus Beef Filet Mignon Steaks. Also known as the tenderloin steak, the most tender cut of beef is the Filet Mignon, with melt in your mouth texture and a rich, subtle flavor. A delicious example of the most prized cut of beef. Hand cut in house, these 4oz medallions are perfect when cooking over dry heat, from grilling to sautéing.

A blend of hand cut steak trimmings, coupled with our signature ground beef make this Certified Angus Beef Hamburger Patty a customer favorite. Known for its flavor, juiciness and tenderness, this award winning burger is a customer favorite. An 80/20 blend, pre formed into the perfect patty for a deliciously easy meal.

The Berkshire Pork Rib Chop features a thick 12oz bone in Frenched chop. Frenching means the meat and fat are trimmed from the end of the bone. Berkshire Pork is arguably the best in the world. The distinctive marbling throughout this premium cut results in a juicy and tender taste.

Enjoy 4 boneless skinless Mary’s Chicken Breasts. Mary’s Air Chilled process has no added water, in order to allow for a better chicken flavor and a natural juiciness. These 8oz skinless breasts hold in the moisture of the chicken when cooked, resulting in a natural self basting flavor profile.

The Ranch Signature Steak Rub a pepper forward seasoning, exclusively developed at The Ranch by our in-house chef. This signature seasoning adds the perfect touch of flavor to any grill ready cut of beef.

All protein is cut and packaged fresh, then immediately frozen to ensure maximum product freshness.

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