Colorado Lamb Leg Roast
A 4-5 pound boneless, locally-raised, Colorado lamb leg roast.
This 4-5 pound, boneless Colorado Lamb Leg Roast is a great year-round juicy and delicious centerpiece to any meal.
Try it char grilled and smothered in garlic and herbs when paired with The Ranch’s Rosemary Garlic Rub.
Check out this Video to learn how to cook a rosemary and garlic rubbed lamb leg roast